Ladang Lima Gluten Free Kale Noodle, 76gr

Ladang Lima Gluten Free Kale Noodle, 76gr

Indonesian Product
Halal Certified
Ladang Lima Gluten Free Kale Noodle
76 grams per order

Product Description:
Healthy vegetable noodles made from fresh pesticide-free vegetables combined with Ladang Lima Mocaf/Cassava Flour. Processed without frying and complemented with natural spices.
Health Benefits:
- Free from gluten, trans fat, and cholesterol. - Source of iron and calcium. - High Fiber. - Low Fat. - Without eggs and synthetic dyes. - Free from preservatives and MSG.

How to Serve:
1. Boil water until boiling.
2. Add spices and chili powder (optional) to a plate
3. Put the noodles in boiling water for 5 minutes, then remove and drain.
4. Mix the noodles with the spices on a plate, stir until evenly distributed, and ready to serve.