Product Description
About This Item
• Product of Indonesia
• Halal Certified Product
• 140 gr per order.
Dry noodles with a flat shape made of quality ingredients..
Ingredient :
Wheat flour, iodized salt, developer, sodium polyphosphate suquestrant, food coloring tartrazine Cl 19140.
HOW TO USE :
Cook the pigeon noodles with boiling water for 3 minutes while stirring, remove the noodles and drain, stir the parsley noodles with a little cooking oil until smooth, the pigeon noodles are ready to be cooked according to taste.