Sasa Bumbu Kari Jepang Original (Original Japanese Curry Seasoning), 80gr

Sasa Bumbu Kari Jepang Original (Original Japanese Curry Seasoning), 80gr

Indonesian Product
Halal Certified
Sasa Original Japanese Curry Seasoning
80 grams per order

Product Description:
Sasa House Original Japanese Curry is a ready-to-cook solid curry seasoning made from a blend of herbs and spices with a Japanese recipe, providing a unique taste typical of Japanese curry. Can be enjoyed by all ages, from children to adults.

How to Cook:
1. Cut 120g of chicken, 120g of onions, 100g of potatoes and 60g of carrots.
2. Add 580ml of water and boil the ingredients until the meat is tender (+/- 15 minutes).
3. Saute the onions and meat with oil until they change color, then add the other ingredients.
4. Reduce heat, add Sasa House Japanese Curry solid seasoning, stir until well blended and thickened (+/- 3 minutes). Serve hot with rice.

Storage Method: Store unopened packaging in a cool, dry place, away from direct sunlight. After opening the packaging, place in a closed container and store in the refrigerator. The surface or inside of the solid seasoning may appear white due to the nature of the oil and fat, but this does not affect the quality of the product.